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Herb's Drink Recipes

Martinis for Entertaining and Enjoying!

OLD BLUE EYES

 

1 1/2 ounces Ketel One vodka

3/4 ounce blue Curacao
Splash of Rose's sweet & sour mix
 

Pour ingredients into a shaker with ice & shake. Strain & serve in a chilled martini glass.  Add a lemon twist.


 

HAZELNUT MARTINI
 

3 ounces Ketel One vodka

1/2 ounce Frangelico liqueur

Splash of Godiva chocolate liqueur


Shake ingredients well with cracked ice, strain into a chilled martini glass.


 

SOUTHERN GIN

 

2 ounces Bombay Sapphire gin

2 dashes orange bitters

2 dashes Curacao


Combine ingredients in a shaker  filled with ice. Shake & strain into a chilled cocktail glass. Garnish with a lemon peel twist.



 

PARADISE
 

2 ounces Bombay Sapphire gin

1 1/2 ounces Apricot brandy

1 ounce orange juice

1/2 ounce lemon juice

 

Shake well with cracked ice, then strain into a chilled cocktail glass.
 

 

Try Some New Cocktails from
Modern Spirits
The Sipping Vodka

Available at Decatur Package

APPLETINI

 

2 ounces Ketel One vodka

2 ounces Dekuyper Sour Apple Pucker

Splash of Rose's sweet & sour mix


Combine all ingredients & shake with ice in a cocktail shaker & serve straight up in a chilled martini glass. Garnish with two thin apple slices.

 


 

COSMOPOLITAN

 

2 ounces Ketel One vodka

1 ounce Cointreau

1 ounce cranberry juice

1 ounce Rose's lime juice

 

Shake ingredients well with cracked ice, strain into a chilled martini glass. You can frost the rim of the glass with sugar. Garnish w/a dash of orange bitters if you like/an orange slice.

 

 

LEMON DROP MARTINI
 

2 ounces Ketel One Citroen

1 ounce Rose's sweet & sour mix

Splash of Cointreau


Pour ingredients into a shaker with shaved or crushed ice. Shake & strain. Serve straight up in a sugar-rimmed glass. Garnish with a lemon twist.

 

 

JAVATINI

 

1 1/2 ounces Ketel One vodka

1 ounce Kahlua
1 ounce espresso coffee

 

Combine all ingredients with ice in a shaker. Shake & strain & serve straight up in a cocoa & sugar mix rimmed martini glass. Garnish with chocolate shavings.

WHAT'S OLD
IS

"NEW" CORNER

 

VESPER

(The drink made famous by Ian Fleming, creator of James Bond)

 

3 ounces  Tangueray gin

1 ounce Stoli vodka (100 proof if you can find it)

1/2 ounce Lillet blonde
Add  a pinch of quinine powder if desired & can be found.                        

Shake the gin and vodka until well cold with cracked ice, then strain into a large champagne goblet and garnish as per Bond's instructions.*

 

*A large thin slice of lemon peel

 


 

NEGRONI

 
1 1/2 ounces Bombay Sapphire gin
3/4 ounce Campari
3/4 ounce sweet vermouth

Shake well with cracked ice & strain into a chilled cocktail glass & garnish with a twist of orange peel.

Two more drinks you can make with Campari:
The Campari Soda
is self-explanatory: Pour 3 ounces Campari into an ice-filled Collins glass & top off with soda; garnish with slice of lemon or orange.
 An Americano is the same, except you replace half the Campari with sweet vermouth.


 

POMEGRANATE - 4 Drinks

 

1/2 cup Ketel One vodka

2/3 cup pomegranate juice

1/3 Cointreau

4 teaspoons fresh lime juice

 

Mix well with cracked ice, then strain into four chilled cocktail glasses garnished with lime wedges or star fruit.

 

     

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