RECCHIA RIPASSO VALPO

RECCHIA RIPASSO VALPOLICELLA is an Italian red wine from the renowned Valpolicella region, famous for its rich volcanic soils and favorable climate. This wine features a flavor profile characterized by ripe cherries, plum, and subtle spices, with a smooth finish owing to its unique ripasso method, which involves re-fermenting the wine on dried grape skins.

Ideal for pairing with hearty dishes, RECCHIA RIPASSO complements red meats, aged cheeses, and rich pasta dishes. Serve at slightly below room temperature to enhance its complex flavors.